butter, tomato paste, vegetable broth, nutmeg & allspice recipes

4 recipes

Page 1

Braised Venison with Wine Sauce and Savoy Cabbage

eatsmarter.com

Ingredients: butter, allspice, tomato paste, vegetable broth, nutmeg, beef broth, venison, ghee, heavy cream, pastry flour, currant jelly, cabbage, red wine, carrot, bay leaf, juniper berry, celeriac, clove, tomato

Game Meat Patties with Mashed Root Veg

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Ingredients: butter, allspice, tomato paste, vegetable broth, nutmeg, beef stock, elk, ghee, milk, bread, white wine, cabbage, raisins, bay leaf, egg, celeriac, leek, potato, mustard

Elk Meatballs with Cabbage and Mashed Celery Potatoes

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Ingredients: butter, allspice, tomato paste, vegetable broth, nutmeg, moose meat, beef broth, ghee, milk, bread, white wine, brown mustard, cabbage, raisins, bay leaf, egg, celeriac, leek, potato

Roast Venison Fillet

eatsmarter.com

Ingredients: butter, allspice, tomato paste, vegetable broth, nutmeg, venison, venison stock, cream, lemon, orange, rosemary, red wine, carrot, bay leaf, juniper berry, celeriac, dark chocolate, cornstarch, cranberry sauce, confectioners’ sugar, onion, potato, garlic