butter, tomato paste, vegetable broth, rosemary & extra virgin olive oil recipes
4 recipes
Page 1
Roast tomato soup with cheesy phyllo sandwiches
taste.co.za
Ingredients: butter, extra virgin olive oil, rosemary, tomato paste, vegetable broth, soft cheese, phyllo, parsley, tomato, sugar, garlic
Pippa's spaghetti Bolognese
jamieoliver.com
Ingredients: butter, extra virgin olive oil, rosemary, tomato paste, vegetable broth, ground beef, pancetta, ground pork, parmesan, spaghetti, celery, red wine, carrot, bay leaf, olive oil, oregano, onion
Vegetarian Shepherd's Pie
hellolittlehome.com
Ingredients: butter, extra virgin olive oil, rosemary, tomato paste, vegetable broth, flour, milk, soy sauce, cream cheese, celery, carrot, peas, button mushroom, thyme, onion, potato, garlic, green lentils
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: butter, extra virgin olive oil, rosemary, tomato paste, vegetable broth, lamb shank, beef stock, flour, celery, lemon, peppercorn, fennel, red wine, carrot, polenta, bay leaf, parsley, capers, thyme, onion, chile pepper, brussels sprout, garlic