butter, tomato sauce, flour, onion, celery & scallion recipes
6 recipes
Page 1
New Orleans Shrimp Creole Recipe
tasteofhome.com
Ingredients: flour, butter, celery, tomato sauce, onion, scallion, chicken broth, shrimp, picante sauce, bay leaf, parsley, pimiento-stuffed green olives, button mushroom, bell pepper, canned tomato, cooked rice
Crawfish Etouffee Recipe - (4.6/5)
keyingredient.com
Ingredients: flour, butter, celery, tomato sauce, onion, scallion, chicken broth, crawfish, cracked pepper, creole seasoning, white pepper, parsley, bell pepper, garlic, seasoned salt, cayenne
Shrimp Etouffee
food.com
Ingredients: flour, butter, celery, tomato sauce, onion, scallion, shrimp, worcestershire, clam juice, lemon, white wine, hot sauce, basil, bay leaf, parsley, bell pepper, thyme, cooked rice, garlic
Shrimp Etouffeé
food.com
Ingredients: flour, butter, celery, tomato sauce, onion, scallion, shrimp, worcestershire, clam juice, lemon, white wine, hot sauce, basil, bay leaf, parsley, bell pepper, thyme, cooked rice, garlic
Louisiana Crawfish Etouffée
thefeedfeed.com
Ingredients: flour, butter, celery, tomato sauce, onion, scallion, crawfish, seafood stock, cracked pepper, lemon, hot sauce, red wine vinegar, bay leaf, parsley, bell pepper, canned tomato, cooked rice, garlic, cayenne
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: flour, butter, celery, tomato sauce, onion, scallion, shrimp, worcestershire, clam juice, lemon, white wine, hot sauce, basil, bay leaf, white pepper, parsley, bell pepper, thyme, cooked rice, garlic