butter, vegetable broth, bay leaf, cream & pecorino recipes
1 recipes
Page 1
Green Herb Risotto with Goat Cheese
chefspencil.com
Ingredients: pecorino, butter, cream, bay leaf, vegetable broth, soft cheese, celery, lemon, white wine, shallot, carrot, stinging nettle, parsley, leek, baby greens, star anise, garlic, white rice