butter, vegetable broth, bay leaf, cream & vegetable oil recipes
3 recipes
Page 1
Creamy Carrot and Pepper Soup
eatsmarter.com
Ingredients: butter, cream, vegetable oil, bay leaf, vegetable broth, celery, carrot, leek, bell pepper, thyme, potato
Chestnut Parsnip Cream Soup with Scallops
experiencefresh.ca
Ingredients: butter, cream, vegetable oil, bay leaf, vegetable broth, scallop, chestnut, lemon, red wine vinegar, rosemary, parsley, olive oil, leek, parsnip, thyme, nutmeg
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: butter, cream, vegetable oil, bay leaf, vegetable broth, chicken stock, bacon, beef stock, wild boar, milk, brioche, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, carrot, white wine vinegar, juniper berry, egg, parsley, sherry, parsnip, thyme, onion, garlic, nutmeg