butter, vegetable broth, milk, pastry flour & peas recipes
5 recipes
Page 1
Vegetables with Creamy Sauce
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Ingredients: milk, butter, pastry flour, peas, vegetable broth, parmesan, heavy cream, creme fraiche, ginger root, carrot, olive oil, leek, nutmeg
Vegetable Lasagna
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Ingredients: milk, butter, pastry flour, peas, vegetable broth, parmesan, lasagna, basil, olive oil, spinach, onion, asparagus, canned tomato
Pollock with Vegetables and Mustard Sauce
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Ingredients: milk, butter, pastry flour, peas, vegetable broth, pollock, heavy cream, lemon, shallot, cucumber, parsley, saffron, mustard
Breaded Celery Root Cutlet with Fried Eggs
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Ingredients: milk, butter, pastry flour, peas, vegetable broth, bread crumbs, shallot, white pepper, egg, celeriac, parsley, canola oil, nutmeg
Pancakes with Vegetable Filling
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Ingredients: milk, butter, pastry flour, peas, vegetable broth, deli ham, edam, lemon, chive, carrot, egg, parsley, onion, nutmeg