butter, vegetable broth, parmesan, peas & nutmeg recipes
7 recipes
Page 1
Vegetables with Creamy Sauce
eatsmarter.com
Ingredients: parmesan, butter, peas, vegetable broth, nutmeg, heavy cream, milk, creme fraiche, pastry flour, ginger root, carrot, olive oil, leek
Spinach Dumplings
eatsmarter.com
Ingredients: parmesan, butter, peas, vegetable broth, nutmeg, bacon, quark, pastry flour, celery, carrot, egg, spinach, onion, asparagus
Macaroni and Mushroom Bake
eatsmarter.com
Ingredients: parmesan, butter, peas, vegetable broth, nutmeg, almond, flour, milk, creme fraiche, macaroni, oyster mushroom, frying oil, button mushroom, onion, scallion
Roasted Vegetable Flan Recipe In Herbed Sauce
archanaskitchen.com
Ingredients: parmesan, butter, peas, vegetable broth, nutmeg, walnut, heavy cream, paprika, extra virgin olive oil, carrot, egg, parsley, button mushroom, corn, garlic
Carrot Risotto with Asparagus & Peas
zestfulkitchen.com
Ingredients: parmesan, butter, peas, vegetable broth, nutmeg, white wine, apple, rosemary, carrot juice, parsley, olive oil, onion, asparagus, risotto rice, garlic
Butternut Squash Skillet Lasagna
quericavida.com
Ingredients: parmesan, butter, peas, vegetable broth, nutmeg, ricotta, flour, lasagna, milk, mozzarella, vegetable oil, parsley, butternut squash, onion, potato, garlic
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: parmesan, butter, peas, vegetable broth, nutmeg, ricotta, milk, bread, celery, lemon, white wine, cannellini beans, rosemary, basil, snap peas, carrot, egg, olive oil, baby greens, cavolo nero, onion, garlic