butter, vegetable broth, rosemary, red wine & lentils recipes
2 recipes
Page 1
Venison Steaks with Bacon Lentils, Apple and Lingonberries
eatsmarter.com
Ingredients: butter, rosemary, red wine, lentils, vegetable broth, bacon, venison ribs, balsamic vinegar, apple, marjoram, carrot, vegetable oil, bay leaf, lingonberry, parsley, olive oil, thyme, onion, garlic
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: butter, rosemary, red wine, lentils, vegetable broth, worcestershire, flour, milk, sour cream, celery, extra virgin olive oil, carrot, peas, button mushroom, leek, thyme, potato, canned tomato, garlic