butter, vegetable oil, celery, parsley & peppercorn recipes

12 recipes

Page 1

Homemade chicken broth

chatelaine.com

Ingredients: butter, celery, peppercorn, vegetable oil, parsley, chicken bones, rosemary, carrot, bay leaf, leek, thyme, garlic

Barramundi with braised oxtail

gourmettraveller.com.au

Ingredients: butter, celery, peppercorn, vegetable oil, parsley, barramundi, veal stock, oxtail, dessert wine, carrot, bay leaf, olive oil, thyme, star anise, onion, garlic

Sous Vide Chicken Rouladewith Au Jus and Grilled Asparagus

yummly.com

Ingredients: butter, celery, peppercorn, vegetable oil, parsley, whole chicken, lemon, white wine, shallot, rosemary, carrot, olive oil, thyme, onion, asparagus, garlic

Shrimp Broth and Pasta

foodnetwork.com

Ingredients: butter, celery, peppercorn, vegetable oil, parsley, shrimp, parmesan, heavy cream, fettuccine, white wine, paprika, bay leaf, tomato paste, thyme, onion, garlic

CHICKEN POT PIE

yummly.co.uk

Ingredients: butter, celery, peppercorn, vegetable oil, parsley, whole chicken, flour, puff pastry, cream, white wine, rosemary, carrot, bay leaf, egg, leek, onion, garlic

Chicken Pot Pie with Mashed Potatoes

crecipe.com

Ingredients: butter, celery, peppercorn, vegetable oil, parsley, chicken stock, chicken bones, chicken breast, heavy cream, flour, milk, white wine, carrot, bay leaf, leek, thyme, onion, potato, garlic

Chicken and red wine terrine with braised shallots

gourmettraveller.com.au

Ingredients: butter, celery, peppercorn, vegetable oil, parsley, chicken leg, prosciutto, chicken breast, veal stock, gelatin, shallot, brown sugar, liqueur, red wine, carrot, celeriac, olive oil, star anise, onion, garlic

Restaurant Hubert's chicken fricassée

gourmettraveller.com.au

Ingredients: butter, celery, peppercorn, vegetable oil, parsley, chicken breast, chicken feet, chicken wings, flour, cream, lemon, white wine, red wine vinegar, bay leaf, olive oil, button mushroom, maitake, thyme, onion, sugar, garlic, tarragon

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: butter, celery, peppercorn, vegetable oil, parsley, chicken stock, venison, milk, bread, currant jelly, balsamic vinegar, rosemary, red wine, carrot, bay leaf, juniper berry, egg, tomato paste, thyme, onion, pearl onion, garlic, nutmeg

Deer Stew with Potatoes

eatsmarter.com

Ingredients: butter, celery, peppercorn, vegetable oil, parsley, chicken stock, pancetta, venison, heavy cream, shallot, cabbage, red wine, carrot, bay leaf, juniper berry, allspice, button mushroom, clove, tomato paste, cornstarch, thyme, onion, potato, nutmeg

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: butter, celery, peppercorn, vegetable oil, parsley, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, creme fraiche, shallot, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, allspice, clove, tomato paste, thyme, onion, nutmeg

Venison with Fig Dumplings

eatsmarter.com

Ingredients: butter, celery, peppercorn, vegetable oil, parsley, chicken stock, venison, heavy cream, milk, bread, pastry flour, shallot, fig, apricot, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg