butter, vegetable oil, celery, red wine & peppercorn recipes

7 recipes

Page 1

Beef Chuck Roast

tarasmulticulturaltable.com

Ingredients: butter, celery, peppercorn, red wine, vegetable oil, beef stock, beef roast, rosemary, carrot, bay leaf, tomato paste, thyme, onion, potato, garlic

Shin of beef with ginger, carrot and cabbage

bbc.co.uk

Ingredients: butter, celery, peppercorn, red wine, vegetable oil, beef stock, beef roast, cabbage, ginger root, carrot, bay leaf, clove, thyme, star anise, onion, sugar, caraway

Chicken and red wine terrine with braised shallots

gourmettraveller.com.au

Ingredients: butter, celery, peppercorn, red wine, vegetable oil, chicken leg, prosciutto, chicken breast, veal stock, gelatin, shallot, brown sugar, liqueur, carrot, celeriac, parsley, olive oil, star anise, onion, garlic

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: butter, celery, peppercorn, red wine, vegetable oil, chicken stock, venison, milk, bread, currant jelly, balsamic vinegar, rosemary, carrot, bay leaf, juniper berry, egg, parsley, tomato paste, thyme, onion, pearl onion, garlic, nutmeg

Deer Stew with Potatoes

eatsmarter.com

Ingredients: butter, celery, peppercorn, red wine, vegetable oil, chicken stock, pancetta, venison, heavy cream, shallot, cabbage, carrot, bay leaf, juniper berry, allspice, parsley, button mushroom, clove, tomato paste, cornstarch, thyme, onion, potato, nutmeg

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: butter, celery, peppercorn, red wine, vegetable oil, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, creme fraiche, shallot, carrot, bay leaf, juniper berry, lingonberry, egg, allspice, parsley, clove, tomato paste, thyme, onion, nutmeg

Venison with Fig Dumplings

eatsmarter.com

Ingredients: butter, celery, peppercorn, red wine, vegetable oil, chicken stock, venison, heavy cream, milk, bread, pastry flour, shallot, fig, apricot, carrot, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg