butter, vegetable oil, celery, white wine, garlic, carrot & beef stock recipes
4 recipes
Page 1
Osso Buco with Veal Jus
acanadianfoodie.com
Ingredients: beef stock, butter, celery, white wine, carrot, vegetable oil, garlic, veal steak, veal shank, flour, lemon, parsley, cornstarch, onion
Italian Veal Stew
eatsmarter.com
Ingredients: beef stock, butter, celery, white wine, carrot, vegetable oil, garlic, veal shank, flour, lemon, rosemary, canned whole tomato, parsley, oregano, onion
Soda bread and lamb-neck stew
goodfood.com.au
Ingredients: beef stock, butter, celery, white wine, carrot, vegetable oil, garlic, lamb neck, buttermilk, flour, baking powder, rosemary, bay leaf, parsley, thyme, onion, sugar, baking soda
Maple Syrup-Braised Pork Belly with Maple Glazed Carrots and Maple Vinegar Coleslaw
maplefromquebec.ca
Ingredients: beef stock, butter, celery, white wine, carrot, vegetable oil, garlic, bacon, pork belly, red onion, maple syrup, red cabbage, cabbage, kale, bay leaf, mayonnaise, parsley, vinegar, apple cider vinegar, thyme, onion