butter, vegetable oil, honey, parsley & chicken stock recipes
8 recipes
Page 1
Honey Garlic Chicken
kitchensanctuary.com
Ingredients: chicken stock, butter, honey, vegetable oil, parsley, chicken thighs, soy sauce, rice wine vinegar, cornstarch, garlic, chili flake, white rice
Hearty Stuffed Chicken
eatsmarter.com
Ingredients: chicken stock, butter, honey, vegetable oil, parsley, ground pork sausage, chicken breast, chicken livers, peanut butter, bread, apple brandy, raisins, onion, caraway
Roast Turkey with Curried Apricot Sauce
eatsmarter.com
Ingredients: chicken stock, butter, honey, vegetable oil, parsley, whole turkey, pine nut, apricot, curry, orange juice, chili powder, onion, garlic, scallion, lime
Brined Turkey Breast with Spanish Spice Rub and Sour Orange Sauce
foodnetwork.com
Ingredients: chicken stock, butter, honey, vegetable oil, parsley, turkey breast, orange sauce, orange, barbecue seasoning, olive oil, orange juice, thyme, onion, sugar, garlic, lime
One-pan honey mustard chicken
kitchenstories.com
Ingredients: chicken stock, butter, honey, vegetable oil, parsley, chicken breast, bacon bits, lemon, shallot, garlic powder, carrot, curry, chili powder, mint, potato, mustard, pomegranate
Cornbread Dressing
jessicagavin.com
Ingredients: chicken stock, butter, honey, vegetable oil, parsley, sweet italian sausage, pecan, flour, milk, celery, red onion, baking powder, apple, rosemary, cornmeal, egg, sage, thyme, garlic, craisins
Venison Fillet with Risotto
eatsmarter.com
Ingredients: chicken stock, butter, honey, vegetable oil, parsley, venison, almond, bread crumbs, celery, shallot, rosemary, red wine, carrot, dark couverture chocolate, bay leaf, egg, tomato paste, cornstarch, thyme, onion, sugar, risotto rice, garlic, vegetable broth, nutmeg
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: chicken stock, butter, honey, vegetable oil, parsley, bacon, beef stock, wild boar, milk, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, carrot, white wine vinegar, bay leaf, juniper berry, egg, sherry, parsnip, thyme, onion, garlic, vegetable broth, nutmeg