butter, vegetable oil, mustard, lemon & canned anchovy recipes
3 recipes
Page 1
Fish fingers with mashed potatoes and remoulade
kitchenstories.com
Ingredients: canned anchovy, butter, lemon, vegetable oil, mustard, chicken stock, cod, flour, panko, shallot, frying oil, egg, peas, capers, potato, sugar, nutmeg
Mediterranean Meatballs With A Twist
thehealthytart.com
Ingredients: canned anchovy, butter, lemon, vegetable oil, mustard, ground beef, almond, milk, bread, long-grain white rice, egg, parsley, black olives, onion, garlic, buckwheat flour, vegetable broth
Königsberger Klopse (German meatballs in cream and caper sauce)
kitchenstories.com
Ingredients: canned anchovy, butter, lemon, vegetable oil, mustard, ground beef, heavy cream, flour, milk, bread, white wine, shallot, bay leaf, egg, clove, capers, potato, sugar