butter, vegetable oil, parsley, vegetable broth, egg & leek recipes
4 recipes
Page 1
Rice Stuffing with Butternut Squash
foodnetwork.com
Ingredients: butter, vegetable oil, egg, parsley, leek, vegetable broth, pecan, celery, bay leaf, butternut squash, wild rice, craisins
Bacon-Wrapped Hard-Boiled Eggs with Mustard Sauce
eatsmarter.com
Ingredients: butter, vegetable oil, egg, parsley, leek, vegetable broth, bacon, heavy cream, pastry flour, brown mustard, potato, sugar
Spicy Chicken Crepes
eatsmarter.com
Ingredients: butter, vegetable oil, egg, parsley, leek, vegetable broth, deli ham, chicken breast, heavy cream, swiss cheese, milk, pastry flour, lemon, white wine, onion, nutmeg
Fish Dumplings with Potatoes and Vegetables
eatsmarter.com
Ingredients: butter, vegetable oil, egg, parsley, leek, vegetable broth, perch, bread crumbs, heavy cream, milk, bread, cracked pepper, lemon, white wine, ginger root, carrot, bay leaf, allspice, curry, vinegar, confectioners’ sugar, pickle, chile pepper, potato, garlic, scallion, nutmeg