butter, vegetable oil, sugar, lemon, heavy cream & parsley recipes

5 recipes

Page 1

Asparagus with Saffron Foam and Parsley Mayonnaise

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Ingredients: heavy cream, butter, lemon, vegetable oil, parsley, sugar, yogurt, egg, vinegar, saffron, spinach, asparagus

Asparagus Flan with Turkey

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Ingredients: heavy cream, butter, lemon, vegetable oil, parsley, sugar, turkey breast, bread crumbs, parmesan, pastry flour, white wine, egg, poppy seed, asparagus, nutmeg

Venison in Puff Pastry with Red Wine Poached Pears

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Ingredients: heavy cream, butter, lemon, vegetable oil, parsley, sugar, goose liver, venison, puff pastry, madeira wine, shallot, red wine, egg, button mushroom, cinnamon, pear

Venison Cutlets with Herb Sauce, Quince and Chanterelles

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Ingredients: heavy cream, butter, lemon, vegetable oil, parsley, sugar, venison, pastry flour, white wine, chive, bay leaf, quince, clove, cinnamon, apple juice, brussels sprout, nutmeg, wild mushroom

Beef Roulades with Mushroom Stuffing

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Ingredients: heavy cream, butter, lemon, vegetable oil, parsley, sugar, beef stew meat, bacon, beef broth, walnut, pastry flour, peppercorn, brown mustard, rosehip jam, carrot, bay leaf, juniper berry, onion, wild mushroom