butter, vegetable oil, thyme, peppercorn, carrot & cognac recipes
4 recipes
Page 1
Venison Stew
eatsmarter.com
Ingredients: butter, peppercorn, carrot, vegetable oil, thyme, cognac, bacon, venison, pastry flour, shallot, rosemary, red wine, bay leaf, button mushroom, onion, garlic
Wild Meat Goulash
eatsmarter.com
Ingredients: butter, peppercorn, carrot, vegetable oil, thyme, cognac, venison, red wine, bay leaf, juniper berry, lingonberry, allspice, clove, tomato paste, port wine, onion, pearl onion, wild mushroom
Wild Boar Ragout
eatsmarter.com
Ingredients: butter, peppercorn, carrot, vegetable oil, thyme, cognac, wild boar, shallot, red wine, bay leaf, juniper berry, lingonberry, allspice, button mushroom, clove, tomato paste, port wine, onion
Braised Beef with Vegetables
eatsmarter.com
Ingredients: butter, peppercorn, carrot, vegetable oil, thyme, cognac, roast beef, veal steak, pastry flour, white wine, ginger root, bay leaf, parsley, clove, onion, sugar, garlic, scallion, vegetable broth, nutmeg