butter, white wine, garlic, vegetable broth, bay leaf & canned tomato recipes
4 recipes
Page 1
Japanese Stuffed Cabbage Rolls
justonecookbook.com
Ingredients: butter, white wine, bay leaf, canned tomato, garlic, vegetable broth, ground beef, flour, milk, panko, cabbage, extra virgin olive oil, egg, parsley, onion, nutmeg
Meat Rolls with Risotto
academiabarilla.it
Ingredients: butter, white wine, bay leaf, canned tomato, garlic, vegetable broth, deli ham, prosciutto, beef steak, parmesan, flour, celery, carrot, vegetable oil, clove, onion, white rice
Braised Lamb with Spring Vegetables
eatsmarter.com
Ingredients: butter, white wine, bay leaf, canned tomato, garlic, vegetable broth, lamb stock, boneless lamb, pastry flour, baby carrot, kohlrabi, olive oil, thyme, onion, turnip, potato, scallion
Recipe Traditional Beef Lasagne
mouthsofmums.com.au
Ingredients: butter, white wine, bay leaf, canned tomato, garlic, vegetable broth, ground beef, parmesan, flour, lasagna, milk, celery, white pepper, tomato paste, thyme, onion, nutmeg