butter, white wine, rosemary, basil & nutmeg recipes

2 recipes

Page 1

Green cannellini minestrone with ricotta dumplings

olivemagazine.com

Ingredients: butter, white wine, rosemary, basil, nutmeg, parmesan, ricotta, milk, bread, celery, lemon, cannellini beans, snap peas, carrot, egg, peas, olive oil, baby greens, cavolo nero, onion, garlic, vegetable broth

Slow-cooked Lamb Shoulder Lasagna

thehappyfoodie.co.uk

Ingredients: butter, white wine, rosemary, basil, nutmeg, lamb shoulder, veal stock, parmesan, flour, lasagna, milk, mozzarella, celery, carrot, bay leaf, parsley, olive oil, tomato paste, thyme, onion, canned tomato, garlic