butter, whole-wheat flour, coconut oil, cinnamon, rolled oats, egg & orange juice recipes

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Butternut Squash Tart with Gingersnap Crust and Maple Coconut Whipped Cream

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Ingredients: butter, whole-wheat flour, coconut oil, rolled oats, egg, cinnamon, orange juice, almond, milk, maple syrup, ginger root, vanilla, molasses, butternut squash, clove, coconut cream, nutmeg