butter, worcestershire, white wine, carrot & nutmeg recipes

2 recipes

Page 1

Moussaka Pasta with Dill Carrots

verilymag.com

Ingredients: worcestershire, butter, white wine, carrot, nutmeg, ground beef, egg noodle, dill, bay leaf, olive oil, tomato paste, cinnamon, oregano, onion, canned tomato, garlic

Rabbit and Dumplings

foodnetwork.com

Ingredients: worcestershire, butter, white wine, carrot, nutmeg, chicken stock, rabbit, buttermilk, flour, celery, baking powder, hot sauce, rosemary, egg, celeriac, sage, thyme, mixed vegetable, onion, turnip, garlic, cayenne