butter, yogurt, tomato, vegetable oil & curry leaves recipes
4 recipes
Page 1
North Indian Chicken Curry with Ginger, Coriander and Steamed Saffron Rice
myfoodbook.com.au
Ingredients: yogurt, butter, vegetable oil, tomato, curry leaves, chicken thighs, lemon, red onion, ginger root, long-grain white rice, black mustard seed, coriander powder, saffron, cilantro, turmeric, garlic
Capsicum Chicken Masala
pachakam.com
Ingredients: yogurt, butter, vegetable oil, tomato, curry leaves, chicken breast, ginger paste, fennel, tandoori spice, clove powder, jalapeno, tomato paste, cinnamon, coriander powder, bell pepper, garam masala, chili powder, onion, turmeric, garlic
Eggplant Potato Curry with Turmeric Split Pea Rice and Spiced Yogurt Soup
joanne-eatswellwithothers.com
Ingredients: yogurt, butter, vegetable oil, tomato, curry leaves, cumin, brown mustard, ginger root, eggplant, long-grain white rice, chickpea flour, jalapeno, yellow lentils, coriander powder, turmeric root, cilantro, chili powder, potato, sugar, turmeric, chili flake, asafoetida
Makkan Roti with Dhaba Chicken
yummytummyaarthi.com
Ingredients: yogurt, butter, vegetable oil, tomato, curry leaves, chicken breast, flour, cumin, kashmiri red chilli, bay leaf, jalapeno, clove, cinnamon, fennel seed, cilantro, garam masala, chili powder, onion, green cardamom, turmeric, fenugreek, ginger-garlic paste