buttermilk, lemon, cayenne, worcestershire & wholegrain mustard recipes
4 recipes
Page 1
Fried Okra with Louisiana Rémoulade
thehungrybluebird.com
Ingredients: worcestershire, buttermilk, lemon, wholegrain mustard, cayenne, flour, paprika, hot sauce, garlic powder, vegetable oil, dijon mustard, cornmeal, mayonnaise, smoked paprika, parsley, capers, onion powder, garlic, scallion, okra
Fried Green Tomatoes
campchef.com
Ingredients: worcestershire, buttermilk, lemon, wholegrain mustard, cayenne, bread crumbs, flour, green tomato, hot sauce, garlic powder, vegetable oil, dijon mustard, white pepper, cornmeal, egg, mayonnaise, smoked paprika, onion powder, garlic, scallion
Fried Green Tomato BLTs
meatwave.com
Ingredients: worcestershire, buttermilk, lemon, wholegrain mustard, cayenne, bacon, focaccia, flour, green tomato, paprika, hot sauce, dijon mustard, cornmeal, egg, mayonnaise, parsley, capers, arugula, garlic, scallion, canola oil
Fried Green Tomatoes With Shrimp Remoulade
foodnetwork.com
Ingredients: worcestershire, buttermilk, lemon, wholegrain mustard, cayenne, shrimp, ketchup, celery, green tomato, paprika, hot sauce, extra virgin olive oil, carrot, vegetable oil, bay leaf, white pepper, cornmeal, mayonnaise, parsley, onion, sugar, garlic, scallion