buttermilk, lemon, extra virgin olive oil, egg & mint recipes
2 recipes
Page 1
Crab, corn and mint fritters with lemon-paprika mayonnaise
gourmettraveller.com.au
Ingredients: buttermilk, lemon, extra virgin olive oil, egg, mint, crab, flour, butter, baking powder, polenta, smoked paprika, olive oil, onion, sweet corn, chile pepper, garlic
Speckled Butter Bean, Okra and Lamb Soup with Mint Drizzle over Rosemary Cornbread
acadianatable.com
Ingredients: buttermilk, lemon, extra virgin olive oil, egg, mint, pork fat, lamb shank, flour, butter, celery, rosemary, fresh mint, basil, carrot, allspice, olive oil, white cornmeal, oregano, cilantro, lima beans, thyme, onion, garlic, okra, vegetable broth, baking soda