buttermilk, lemon, extra virgin olive oil, egg & parsley recipes
5 recipes
Page 1
Panko Parmesan Cauliflower Bites
brooklynsupper.com
Ingredients: buttermilk, lemon, extra virgin olive oil, egg, parsley, parmesan, milk, panko, cauliflower, garlic powder, chive, mayonnaise, mustard powder, onion powder, garlic
Buttermilk waffles with cured ocean trout and fennel salad
gourmettraveller.com.au
Ingredients: buttermilk, lemon, extra virgin olive oil, egg, parsley, trout, salmon roe, flour, butter, dill, shallot, baking powder, fennel, white wine vinegar, celeriac, gin, sugar, baking soda
Crispy Zucchini Chips with Parmesan
foodnetwork.com
Ingredients: buttermilk, lemon, extra virgin olive oil, egg, parsley, worcestershire, parmesan, unbleached all-purpose flour, panko, garlic granules, zucchini, aioli sauce, dijon mustard, mayonnaise, oregano, thyme, garlic, canola oil, cayenne
Rosemary Soda Bread With Edamame and Pea Hummus
food.com
Ingredients: buttermilk, lemon, extra virgin olive oil, egg, parsley, whole-wheat flour, wheat germ, cumin, baking powder, sesame oil, tahini, rosemary, quick-cooking oats, dijon mustard, peas, edamame, sugar, garlic, vegetable broth, oat bran, baking soda
Lobster Cobb Salad
foodchannel.com
Ingredients: buttermilk, lemon, extra virgin olive oil, egg, parsley, lobster, bacon, sharp cheddar, iceberg, romaine, garlic powder, white wine vinegar, mayonnaise, oregano, arugula, avocado, watercress, chili powder, garlic, tarragon, scallion