buttermilk, lemon, extra virgin olive oil & feta recipes
5 recipes
Page 1
Zucchini and dill fritters with whipped feta
gourmettraveller.com.au
Ingredients: buttermilk, feta, lemon, extra virgin olive oil, flour, dill, zucchini, egg, garlic, scallion
Dish with Diane: Sara Moulton’s Grilled Pork Tenderloin with Watermelon-Arugula Salad
thedailymeal.com
Ingredients: buttermilk, feta, lemon, extra virgin olive oil, pork fillet, pita, red onion, watermelon, cucumber, fresh mint, olive oil, arugula, cilantro
Pickled Rhubarb and Farro Salad
newengland.com
Ingredients: buttermilk, feta, lemon, extra virgin olive oil, farro, dill, cucumber, white wine vinegar, bay leaf, peas, clove, rhubarb, mint, sugar, garlic
Pork Tenderloin with Tzatziki & Creamy Polenta
cleaneatingmag.com
Ingredients: buttermilk, feta, lemon, extra virgin olive oil, chicken broth, pork fillet, parmesan, greek yogurt, shallot, green olives, cucumber, cornmeal, tomato, oregano, baby greens, garlic, chili flake
Broccoli, Cherry Tomato, and Pasta Salad
crecipe.com
Ingredients: buttermilk, feta, lemon, extra virgin olive oil, spiral pasta, cottage cheese, dill, balsamic vinegar, cherry tomato, shallot, red wine vinegar, broccoli, basil, parsley, button mushroom, capers, mint, garlic, canned artichoke