buttermilk, lemon, thyme, egg & zucchini recipes

2 recipes

Page 1

Crispy Zucchini Chips with Parmesan

foodnetwork.com

Ingredients: buttermilk, lemon, zucchini, egg, thyme, worcestershire, parmesan, unbleached all-purpose flour, panko, garlic granules, extra virgin olive oil, aioli sauce, dijon mustard, mayonnaise, parsley, oregano, garlic, canola oil, cayenne

Summer Cornbread with Prosciutto Di Parma, Baby Squash and Pickled Nectarines

parmacrown.com

Ingredients: buttermilk, lemon, zucchini, egg, thyme, prosciutto, parmesan, flour, butter, dill, peppercorn, baking powder, extra virgin olive oil, coriander, rosemary, bay leaf, cornmeal, allspice, apple cider vinegar, mustard seed, nectarine, cornbread, summer squash, sugar, garlic, baking soda