buttermilk, white wine vinegar, butter & beef stew meat recipes
1 recipes
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Roast rib of beef with tarragon butter and buttermilk-fried onion rings ( SERVES 4 )
eatwell.co.nz
Ingredients: beef stew meat, buttermilk, butter, white wine vinegar, ghee, flour, baking powder, carrot, vegetable oil, bay leaf, onion, sugar, tarragon, cayenne