butternut squash, cream & extra virgin olive oil recipes

11 recipes

Page 1

Roast pumpkin with parmesan and sesame sauce

goodfood.com.au

Ingredients: cream, extra virgin olive oil, butternut squash, parmesan, sesame seed, parsley

BUTTERNUT PUMPKIN, ROSEMARY AND GINGER SOUP

chefspencil.com

Ingredients: cream, extra virgin olive oil, butternut squash, chicken stock, butter, white wine, ginger root, rosemary, onion

Roasted Butternut Squash & Apple Soup

fashionablefoods.com

Ingredients: cream, extra virgin olive oil, butternut squash, chicken broth, bread, butter, cheddar, apple, sage, onion

Cape Malay mussels with butternut, roast fennel and boiled leek

taste.co.za

Ingredients: cream, extra virgin olive oil, butternut squash, mussel, celery, white wine, fennel, curry, leek, onion, garlic

LOW CARB BUTTERNUT SQUASH AND MUSHROOM LASAGNA

queenketo.com

Ingredients: cream, extra virgin olive oil, butternut squash, parmesan, butter, cheddar, coconut oil, rosemary, himalayan salt, thyme, chestnut mushroom, garlic

Butternut Squash And Carrot Soup Recipe

archanaskitchen.com

Ingredients: cream, extra virgin olive oil, butternut squash, butter, celery, lemon, peppercorn, coriander, basil, carrot, onion, vegetable broth

Squash Veloute with Sliced Funghi and Biscuits

eatsmarter.com

Ingredients: cream, extra virgin olive oil, butternut squash, chicken stock, flour, butter, lemon, red onion, egg, button mushroom, poppy seed, thyme, onion, garlic

Roasted Butternut Squash Chowder

seasonsandsuppers.ca

Ingredients: cream, extra virgin olive oil, butternut squash, chicken broth, bacon, bread, butter, celery, carrot, parsley, olive oil, thyme, onion, potato

Butternut Squash and Brie Soup with Crispy Pancetta

halfbakedharvest.com

Ingredients: cream, extra virgin olive oil, butternut squash, chicken broth, pancetta, milk, butter, brie, honey, smoked paprika, sage, cinnamon, garlic, cayenne

Carrot and pumpkin pot pie

goodfood.com.au

Ingredients: cream, extra virgin olive oil, butternut squash, flour, milk, puff pastry, butter, lemon, white wine, fennel, carrot, dijon mustard, egg, parsley, leek, garlic, cayenne

Pumpkin and goat's cheese lasagne with rocket and pepita salad

womensweeklyfood.com.au

Ingredients: cream, extra virgin olive oil, butternut squash, parmesan, ricotta, lasagna, goat cheese, lemon, ash gourd, chive, wholegrain mustard, egg, olive oil, sage, leek, arugula, pumpkin seeds, garlic, nutmeg