butternut squash, mustard & onion recipes

9 recipes

Page 1

Hidden Veggie Sloppy Joe Sliders

dizzybusyandhungry.com

Ingredients: butternut squash, onion, mustard, ground beef, ketchup, cauliflower, brown sugar, garlic powder

Butternut Tots with Spicy Maple Mustard

connoisseurusveg.com

Ingredients: butternut squash, onion, mustard, panko, maple syrup, sriracha, chickpea flour, smoked paprika, olive oil, garlic

Cranberry Quinoa Stuffed Roasted Butternut Squash

delscookingtwist.com

Ingredients: butternut squash, onion, mustard, pecan, feta, lemon, cranberry, olive oil, apple cider vinegar, cilantro, quinoa

Slow Cooker Butternut Squash Mac and Cheese

saucyrecipes.com

Ingredients: butternut squash, onion, mustard, cashew, macaroni, nutritional yeast, rosemary, olive oil, garlic, vegetable broth, nutmeg

Fall Harvest Panzanella

curiouscuisiniere.com

Ingredients: butternut squash, onion, mustard, walnut, bread, pumpkin pie spice, honey, olive oil, apple cider vinegar, brussels sprout, craisins

Slow Cooker Vegan Butternut Squash Mac Recipe by Tasty

tasty.co

Ingredients: butternut squash, onion, mustard, cashew, macaroni, nutritional yeast, rosemary, parsley, olive oil, garlic, vegetable broth, nutmeg

Herb crusted flank steak, mashed squash and marinated onions, red wine and honey reduction

ateliersetsaveurs.com

Ingredients: butternut squash, onion, mustard, beef steak, bread crumbs, butter, white wine, chive, honey, red wine, parsley, vinegar, thyme, sugar, garlic

Vegetable lasagne

goodtoknow.co.uk

Ingredients: butternut squash, onion, mustard, flour, lasagna, milk, butter, cheddar, zucchini, olive oil, tomato paste, leek, pumpkin seeds, canned tomato, garlic, vegetable broth

Stuffed Butternut Squash with vegan Cream Sauce & Potato Mash

zuckerjagdwurst.com

Ingredients: butternut squash, onion, mustard, walnut, butter, soy sauce, pumpkin pie spice, white wine, non-dairy cream, non-dairy milk, marjoram, rosemary, shiitake mushroom, carrot, vegetable oil, parsley, button mushroom, tomato paste, baby greens, lentils, porcini, thyme, potato, garlic, nutmeg