button mushroom, baby greens, canola oil & extra virgin olive oil recipes
4 recipes
Page 1
Spinach, Mushroom, and Fennel Salad with Warm Bacon Vinaigrette
sunset.com
Ingredients: extra virgin olive oil, button mushroom, baby greens, canola oil, bacon, shallot, fennel, dijon mustard, egg, thyme, sherry vinegar
Eric Ripert's Seared Skirt Steak and Spinach Salad with Red Wine-Shallot Vinaigrette Recipe
seriouseats.com
Ingredients: extra virgin olive oil, button mushroom, baby greens, canola oil, beef steak, peppercorn, shallot, red wine vinegar, red wine, parsley, thyme
Spinach, Mushroom, and Fennel Salad with Warm Bacon Vinaigrette
crecipe.com
Ingredients: extra virgin olive oil, button mushroom, baby greens, canola oil, bacon, shallot, fennel, dijon mustard, egg, thyme, sherry vinegar
Spicy Sichuan mapo tofu with kale and jasmine rice
sunbasket.com
Ingredients: extra virgin olive oil, button mushroom, baby greens, canola oil, tamari, maple syrup, ginger root, arrowroot flour, coconut aminos, molasses, jasmine rice, red miso, porcini, tofu, prunes, garlic, scallion, vegetable broth