button mushroom, butter, celery, basil & chicken stock recipes

8 recipes

Page 1

Lemon, Basil, and Mushroom Soup

food52.com

Ingredients: chicken stock, butter, button mushroom, celery, basil, cooked chicken, cream cheese, lemon, thyme, onion, wild rice, carrot, basmati, garlic

Italian Chicken and Dumplings

tasteandtellblog.com

Ingredients: chicken stock, butter, button mushroom, celery, basil, chicken breast, pine nut, flour, gnocchi, parmesan, lemon, parsley, onion, carrot, extra virgin olive oil

Italian Chicken and Dumplings

foodnetwork.com

Ingredients: chicken stock, butter, button mushroom, celery, basil, chicken breast, pine nut, flour, gnocchi, parmesan, lemon, bay leaf, parsley, carrot, extra virgin olive oil, garlic

Chicken Pot Pie Casserole

recipesrun.com

Ingredients: chicken stock, butter, button mushroom, celery, basil, rotisserie chicken, pie crust, flour, heavy cream, egg, olive oil, thyme, onion, peas, white wine, carrot, garlic

Chicken Pot Pie Casserole

thecookierookie.com

Ingredients: chicken stock, butter, button mushroom, celery, basil, rotisserie chicken, pie crust, flour, heavy cream, egg, olive oil, thyme, onion, peas, white wine, carrot, garlic

Chicken Pot Pie Casserole

thecookierookie.com

Ingredients: chicken stock, butter, button mushroom, celery, basil, rotisserie chicken, pie crust, flour, heavy cream, egg, olive oil, thyme, onion, peas, white wine, carrot, garlic

Chicken Pot Pie Soup with Pie Crust Crackers

paleohacks.com

Ingredients: chicken stock, butter, button mushroom, celery, basil, chicken breast, almond flour, tapioca starch, egg, coconut milk, bell pepper, oregano, thyme, sweet potato, onion, asparagus, carrot, extra virgin olive oil, garlic, coconut flour

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: chicken stock, butter, button mushroom, celery, basil, chicken bones, prosciutto, clam, pizza crust, flour, fontina, parmesan, mozzarella, tomato, white pepper, tomato paste, bay leaf, honey, leek, tomato sauce, yeast, olive oil, thyme, parsley, onion, carrot, extra virgin olive oil, garlic