button mushroom, carrot, thyme, bay leaf, heavy cream & white wine recipes
8 recipes
Page 1
Wild Rice and Mushroom Soup
dontsweattherecipe.com
Ingredients: heavy cream, white wine, carrot, bay leaf, button mushroom, thyme, flour, celery, rosemary, olive oil, wild rice, onion, garlic, vegetable broth
Sea Bass Stuffed with Vegetables
eatsmarter.com
Ingredients: heavy cream, white wine, carrot, bay leaf, button mushroom, thyme, sea bass, fish stock, butter, pastry flour, brown mustard, red wine vinegar, snow peas, juniper berry, dry vermouth, scallion
Wild Boar Stew with Porcini Mushrooms
eatsmarter.com
Ingredients: heavy cream, white wine, carrot, bay leaf, button mushroom, thyme, chicken stock, wild boar, ghee, pastry flour, peppercorn, juniper berry, lingonberry, gin, onion, garlic
Chicken Fricassee with Kale
31daily.com
Ingredients: heavy cream, white wine, carrot, bay leaf, button mushroom, thyme, chicken broth, chicken thighs, flour, butter, celery, paprika, kale, parsley, onion, garlic
Lobster Bisque
livingchirpy.com
Ingredients: heavy cream, white wine, carrot, bay leaf, button mushroom, thyme, lobster tail, butter, celery, paprika, tomato paste, tomato, onion, garlic, vegetable broth, cayenne
Pheasant with Mushrooms and Wild Rice
eatsmarter.com
Ingredients: heavy cream, white wine, carrot, bay leaf, button mushroom, thyme, pheasant, chicken stock, bacon, pistachio, milk, butter, pastry flour, peppercorn, shallot, vegetable oil, egg, wild rice, onion, sugar
Chicken and Vegetable Pot Pie
akispetretzikis.com
Ingredients: heavy cream, white wine, carrot, bay leaf, button mushroom, thyme, chicken broth, boneless skinless chicken thighs, flour, puff pastry, celery, zucchini, fennel, egg, parsley, olive oil, mustard powder, onion, potato, garlic
Chimayó-Chile Risotto with Shiitake Mushrooms
foodandwine.com
Ingredients: heavy cream, white wine, carrot, bay leaf, button mushroom, thyme, parmesan, butter, peppercorn, shallot, zucchini, rosemary, shiitake mushroom, tomato, leek, chili powder, onion, summer squash, risotto rice, celery seed, garlic, canola oil