button mushroom, celery, chicken stock, heavy cream & egg recipes

8 recipes

Page 1

Easy Chicken Pot Pie

juliassimplysouthern.com

Ingredients: chicken stock, heavy cream, celery, egg, button mushroom, chicken breast, flour, pie crust, puff pastry, butter, cracked pepper, canned potato, carrot, peas, thyme, onion

Chicken Pot Pie Casserole

recipesrun.com

Ingredients: chicken stock, heavy cream, celery, egg, button mushroom, rotisserie chicken, flour, pie crust, butter, white wine, basil, carrot, peas, olive oil, thyme, onion, garlic

Creamy Chicken and Mushroom One-Pot with Pot Pie Toppers

foodnetwork.com

Ingredients: chicken stock, heavy cream, celery, egg, button mushroom, chicken breast, flour, puff pastry, butter, white wine, extra virgin olive oil, bay leaf, dijon mustard, sage, parsnip, new potato, onion

Chicken Pot Pie Casserole

thecookierookie.com

Ingredients: chicken stock, heavy cream, celery, egg, button mushroom, rotisserie chicken, flour, pie crust, butter, white wine, basil, carrot, peas, olive oil, thyme, onion, garlic

Chicken Pot Pie Casserole

thecookierookie.com

Ingredients: chicken stock, heavy cream, celery, egg, button mushroom, rotisserie chicken, flour, pie crust, butter, white wine, basil, carrot, peas, olive oil, thyme, onion, garlic

Venison with Potato Dumplings

eatsmarter.com

Ingredients: chicken stock, heavy cream, celery, egg, button mushroom, bacon, venison, butter, pastry flour, red wine, carrot, juniper berry, lingonberry, onion, potato, brussels sprout, nutmeg, sunflower oil

The Ultimate Comfort food- Chicken Pot Pie! recipe by Mallika Chaudhary at BetterButter

betterbutter.in

Ingredients: chicken stock, heavy cream, celery, egg, button mushroom, chicken breast, flour, puff pastry, butter, ginger root, carrot, bay leaf, peas, parsley, olive oil, onion, potato, garlic

Venison with Fig Dumplings

eatsmarter.com

Ingredients: chicken stock, heavy cream, celery, egg, button mushroom, venison, milk, bread, butter, pastry flour, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, parsley, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg