button mushroom, celery, garlic, onion, thyme, tomato & leek recipes
8 recipes
Page 1
Vegetable and Lentil Soup
deliciouseveryday.com
Ingredients: celery, button mushroom, tomato, leek, thyme, onion, garlic, dill, carrot, olive oil, arugula, vegetable broth, green lentils
Vegan Roasted Tomato Basil Vegetable Soup
cantstayoutofthekitchen.com
Ingredients: celery, button mushroom, tomato, leek, thyme, onion, garlic, rosemary, basil, carrot, parsley, olive oil, bell pepper, vegetable broth
Super veggie burgers
akispetretzikis.com
Ingredients: celery, button mushroom, tomato, leek, thyme, onion, garlic, cashew, bread, bulgur, lemon, lettuce, olive oil, lentils, avocado, sugar, lime
Spicy Tomato Soup with Harissa and Farro
thedailymeal.com
Ingredients: celery, button mushroom, tomato, leek, thyme, onion, garlic, farro, cumin, peppercorn, carrot, bay leaf, parsley, olive oil, fennel seed, bell pepper, canned tomato, chili flake, cayenne
Beef Pot Pie
cantstayoutofthekitchen.com
Ingredients: celery, button mushroom, tomato, leek, thyme, onion, garlic, worcestershire, beef steak, beef broth, flour, pie crust, liquid smoke, marjoram, carrot, peas, parsley, avocado oil, potato
Garden Vegetable Soup
cantstayoutofthekitchen.com
Ingredients: celery, button mushroom, tomato, leek, thyme, onion, garlic, worcestershire, marjoram, carrot, bay leaf, peas, parsley, tomato paste, corn, green beans, bell pepper, lima beans, potato, vegetable broth
Chicken And Mushroom Pie
yummly.co.uk
Ingredients: celery, button mushroom, tomato, leek, thyme, onion, garlic, chicken leg, chicken stock, pancetta, veal stock, ham hock, beef suet, self-raising flour, butter, cream, madeira wine, peppercorn, white wine, carrot, vegetable oil, bay leaf, egg
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: celery, button mushroom, tomato, leek, thyme, onion, garlic, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, yeast, tomato sauce, peppercorn, extra virgin olive oil, basil, honey, carrot, bay leaf, parsley, olive oil, tomato paste