button mushroom, flour, butter, panko & chili flake recipes
8 recipes
Page 1
Spinach and Ricotta Gnudi
foodnetwork.com
Ingredients: flour, butter, panko, button mushroom, chili flake, parmesan, ricotta, shallot, egg, olive oil, spinach, porcini, nutmeg
Shrimp Scampi Tetrazzini
copymethat.com
Ingredients: flour, butter, panko, button mushroom, chili flake, shrimp, parmesan, spaghetti, heavy cream, lemon, white wine, shallot, parsley, garlic
Shrimp Scampi Tetrazzini
foodnetwork.com
Ingredients: flour, butter, panko, button mushroom, chili flake, shrimp, parmesan, spaghetti, heavy cream, lemon, white wine, shallot, parsley, garlic
Louisiana Chicken Pasta (Cheesecake Eatery-Inspired)
allrecipes.com
Ingredients: flour, butter, panko, button mushroom, chili flake, chicken stock, chicken breast, parmesan, heavy cream, short-cut pasta, white wine, red onion, extra virgin olive oil, basil, egg, cajun seasoning, bell pepper, garlic
Beef Stroganoff Meatballs
thecandidappetite.com
Ingredients: flour, butter, panko, button mushroom, chili flake, ground beef, chicken stock, worcestershire, egg noodle, sour cream, paprika, garlic granules, egg, parsley, olive oil, thyme, onion, garlic
Chicken Tetrazzini
wholefully.com
Ingredients: flour, butter, panko, button mushroom, chili flake, chicken broth, chicken breast, parmesan, spaghetti, cream cheese, celery, white wine, basil, parsley, olive oil, cooking spray, sage, thyme, onion, garlic, nutmeg
Vegetarian Swedish Meatballs
joythebaker.com
Ingredients: flour, butter, panko, button mushroom, chili flake, worcestershire, ricotta, heavy cream, soy sauce, cranberry, dijon mustard, egg, parsley, olive oil, sage, fennel seed, lentils, thyme, onion, potato, sugar, garlic, vegetable broth
Lentil Moussaka (vegetarian twist on a classic!)
girlheartfood.com
Ingredients: flour, butter, panko, button mushroom, chili flake, milk, feta, eggplant, canned whole tomato, bay leaf, egg, olive oil, clove, tomato paste, cinnamon, oregano, baby greens, avocado oil, onion, sweet potato, garlic, vegetable broth, nutmeg, green lentils