button mushroom, garlic, parsnip, potato & celery recipes

10 recipes

Page 1

Vegan Irish Stew

thymeandlove.com

Ingredients: button mushroom, parsnip, celery, garlic, potato, beer, flour, tomato paste, leek, thyme, parsley, carrot, vegetable broth, avocado oil

Vegan Irish Stew

itdoesnttastelikechicken.com

Ingredients: button mushroom, parsnip, celery, garlic, potato, beer, flour, tomato paste, bay leaf, olive oil, thyme, onion, carrot, vegetable broth, brown sugar

Slow Cooker Pot Roast

bonappetit.com

Ingredients: button mushroom, parsnip, celery, garlic, potato, chicken broth, beef roast, tomato paste, bay leaf, leek, parsley, onion, white wine, carrot, vegetable oil

Black Truffle Pork and Vegetables

allrecipes.com

Ingredients: button mushroom, parsnip, celery, garlic, potato, pork shoulder, flour, black truffle butter, white pepper, olive oil, parsley, onion, white wine, vegetable broth, truffle oil, black truffle

Bean Stew With Parsnip Mash

nutritionstudies.org

Ingredients: button mushroom, parsnip, celery, garlic, potato, almond milk, bay leaf, smoked paprika, baby carrot, thyme, brown rice flour, parsley, onion, white beans, red wine, pearl onion

Vegetarian Shepherd's Pie

crecipe.com

Ingredients: button mushroom, parsnip, celery, garlic, potato, milk, flour, butter, porcini, tomato paste, sage, mushroom broth, thyme, onion, red wine, celeriac, carrot

Guinness Beef Stew Recipe

eatthelove.com

Ingredients: button mushroom, parsnip, celery, garlic, potato, chicken stock, beef roast, beer, flour, butter, tomato paste, bay leaf, olive oil, thyme, parsley, onion, rosemary, carrot

Vegetable and lentil potato pie

womensweeklyfood.com.au

Ingredients: button mushroom, parsnip, celery, garlic, potato, parmesan, butter, tomato paste, green beans, bay leaf, olive oil, green lentils, sweet potato, onion, canned tomato, rosemary, carrot, vegetable broth

Vegetable Pot Pie with Parmesan-Black Pepper Biscuits

crecipe.com

Ingredients: button mushroom, parsnip, celery, garlic, potato, milk, flour, buttermilk, parmesan, butter, baking powder, baking soda, olive oil, thyme, peas, carrot, vegetable broth, chive, cooking spray, pearl onion

Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen

thefullhelping.com

Ingredients: button mushroom, parsnip, celery, garlic, potato, kombu, arrowroot flour, mirin, bay leaf, turnip, sage, thyme, parsley, onion, red wine, celeriac, rosemary, carrot, tamari, lima beans, burdock root, extra virgin olive oil, shallot, sun dried tomato