button mushroom, milk, shallot, nutmeg & heavy cream recipes
10 recipes
Page 1
Penne with Mushroom and Bacon Sauce
eatsmarter.com
Ingredients: heavy cream, milk, shallot, button mushroom, nutmeg, chicken broth, bacon, short-cut pasta, vegetable oil, thyme, garlic
Cremini and Fontina Quiche
yummly.co.uk
Ingredients: heavy cream, milk, shallot, button mushroom, nutmeg, pie crust, fontina, extra virgin olive oil, egg, thyme, garlic
Mushroom Soup with Dumplings
eatsmarter.com
Ingredients: heavy cream, milk, shallot, button mushroom, nutmeg, bread crumbs, bread, butter, pastry flour, lemon, egg, parsley, porcini
Spinach Dumplings with Mushroom Sauce
eatsmarter.com
Ingredients: heavy cream, milk, shallot, button mushroom, nutmeg, bread crumbs, parmesan, bread, butter, white wine, egg, parsley, spinach, garlic
Creamy Brussels Sprout and Mushroom Lasagna Recipe
seriouseats.com
Ingredients: heavy cream, milk, shallot, button mushroom, nutmeg, parmesan, flour, lasagna, mozzarella, butter, parsley, thyme, brussels sprout, garlic, canola oil
Turkey Tetrazzini
stripedspatula.com
Ingredients: heavy cream, milk, shallot, button mushroom, nutmeg, chicken stock, turkey breast, parmesan, flour, linguine, butter, panko, peas, parsley, sherry, thyme, garlic
Classic Turkey Tetrazzini with Sherry
foodabovegold.com
Ingredients: heavy cream, milk, shallot, button mushroom, nutmeg, chicken stock, turkey meat, parmesan, flour, linguine, butter, panko, peas, parsley, sherry, thyme, garlic
Ultra-Creamy Spinach and Mushroom Lasagna Recipe
seriouseats.com
Ingredients: heavy cream, milk, shallot, button mushroom, nutmeg, parmesan, flour, lasagna, mozzarella, butter, cottage cheese, soy sauce, lemon, egg, parsley, spinach, thyme, garlic
Creamy Mushroom Soup with Dumplings
eatsmarter.com
Ingredients: heavy cream, milk, shallot, button mushroom, nutmeg, chicken stock, bread crumbs, bread, butter, rosemary, egg, parsley, olive oil, thyme, onion, dry vermouth, potato, garlic
Venison with Fig Dumplings
eatsmarter.com
Ingredients: heavy cream, milk, shallot, button mushroom, nutmeg, chicken stock, venison, bread, butter, pastry flour, celery, peppercorn, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, clove, tomato paste, gin, mustard seed, thyme, onion, garlic