button mushroom, olive oil, vegetable broth, tomato paste & yeast extract spread recipes
5 recipes
Page 1
Brown mushroom and spinach soup with potato croutons
goodfood.com.au
Ingredients: yeast extract spread, olive oil, button mushroom, tomato paste, vegetable broth, flour, white wine vinegar, baby greens, onion, potato, garlic
Lentil bolognese
bbc.co.uk
Ingredients: yeast extract spread, olive oil, button mushroom, tomato paste, vegetable broth, spaghetti, celery, lemon, red wine, carrot, oregano, onion, canned tomato, green lentils
Vegan Mushroom Stew
delishknowledge.com
Ingredients: yeast extract spread, olive oil, button mushroom, tomato paste, vegetable broth, flour, celery, shallot, liquid smoke, rosemary, red wine, carrot, bay leaf, thyme, potato, garlic
Mushroom Lentil Stew with Spinach
umamigirl.com
Ingredients: yeast extract spread, olive oil, button mushroom, tomato paste, vegetable broth, heavy cream, butter, soy sauce, celery, balsamic vinegar, carrot, bay leaf, baby greens, lentils, thyme, onion, garlic
Shepherd’s Pie, a savory ground lamb casserole with cheddar garlic mashed potatoes
eatthelove.com
Ingredients: yeast extract spread, olive oil, button mushroom, tomato paste, vegetable broth, ground lamb, heavy cream, flour, butter, cheddar, carrot, peas, parsley, corn, thyme, onion, potato, garlic