button mushroom, onion, oregano, red wine, rosemary & beef stock recipes
2 recipes
Page 1
Braised Venison cooked in Dutch oven, slow cooker, or Can Cooker.
stacylynharris.com
Ingredients: beef stock, rosemary, red wine, button mushroom, oregano, onion, venison roast, bacon, celery, extra virgin olive oil, carrot, thyme, potato, canned tomato, garlic
Beef bourguignon
taste.com.au
Ingredients: beef stock, rosemary, red wine, button mushroom, oregano, onion, bacon, beef roast, flour, celery, carrot, bay leaf, mashed potatoes, olive oil, garlic