button mushroom, onion, oregano, vegetable broth, basil & rosemary recipes
8 recipes
Page 1
Crockpot Lentil Vegetable Soup
veganinthefreezer.com
Ingredients: rosemary, basil, button mushroom, oregano, onion, vegetable broth, garlic powder, carrot, parsley, black beans, onion powder, thyme, sweet corn, canned tomato, green lentils
Red bean and lentil baked meatballs
foodohfood.it
Ingredients: rosemary, basil, button mushroom, oregano, onion, vegetable broth, soy sauce, celery, tomato sauce, red beans, paprika, rolled oats, olive oil, tomato paste, fennel seed, lentils, garlic
One-Pot Lentil Bolognese Recipe by Tasty
tasty.co
Ingredients: rosemary, basil, button mushroom, oregano, onion, vegetable broth, spaghetti, celery, red wine, carrot, parsley, olive oil, tomato paste, tomato, lentils, garlic, baking soda
Cream of Mushroom and Crab Soup
pritikin.com
Ingredients: rosemary, basil, button mushroom, oregano, onion, vegetable broth, crab, milk, sour cream, soy sauce, chive, wasabi powder, parsnip, porcini, thyme, potato, garlic, tarragon
Classic Minestrone (or “Imposter Minestrone”) Soup
yummly.com
Ingredients: rosemary, basil, button mushroom, oregano, onion, vegetable broth, parmesan, egg noodle, short-cut pasta, spiral pasta, celery, cabbage, carrot, bay leaf, white beans, olive oil, green beans, canned tomato, garlic
Gaz Oakley's Meatiest Vegan Meatballs
sidechef.com
Ingredients: rosemary, basil, button mushroom, oregano, onion, vegetable broth, short-cut pasta, vital wheat gluten, celery, white miso, red wine, vegetable oil, bay leaf, tomato paste, sage, fennel seed, thyme, tofu, canned tomato, garlic
Cauliflower Cacciatore
thevword.net
Ingredients: rosemary, basil, button mushroom, oregano, onion, vegetable broth, celery, white wine, cauliflower, paprika, zucchini, kale, extra virgin olive oil, bay leaf, chickpea, capers, tomato, bell pepper, turmeric, garlic, chili flake
The Meatiest Vegan Meatballs
plantbasednews.org
Ingredients: rosemary, basil, button mushroom, oregano, onion, vegetable broth, vital wheat gluten, celery, cracked pepper, white miso, red wine, vegetable oil, bay leaf, tomato paste, sage, tomato, fennel seed, thyme, tofu, canned tomato, garlic