button mushroom, sage, butter, red wine & extra virgin olive oil recipes
3 recipes
Page 1
Roast Haunch of Venison Stuffed with Wild Mushroom Deuxelle and Wild Rice
cdkitchen.com
Ingredients: butter, extra virgin olive oil, red wine, button mushroom, sage, venison, bread crumbs, marjoram, rosemary, juniper berry, egg, parsley, wild rice, thyme, onion, garlic, mustard
Veal and Sage Meatloaf with Gorgonzola Gravy and Smashed Potatoes with Prosciutto and Cheese
foodnetwork.com
Ingredients: butter, extra virgin olive oil, red wine, button mushroom, sage, ground beef, chicken stock, prosciutto, bread crumbs, parmesan, flour, milk, blue cheese, lemon, kale, egg, potato, garlic, nutmeg
WILD BOAR STEW with mushroom and red wine
philosokitchen.com
Ingredients: butter, extra virgin olive oil, red wine, button mushroom, sage, pancetta, wild boar, paprika, rosemary, carrot, juniper berry, clove, tomato paste, cinnamon, cornstarch, mustard seed, porcini, onion, garlic