button mushroom, sage, vegetable broth & balsamic vinegar recipes
10 recipes
Page 1
Mushroom Chard Soup
tarasmulticulturaltable.com
Ingredients: balsamic vinegar, button mushroom, sage, vegetable broth, orzo, chard, olive oil, onion, garlic
Healthy Mushroom, Orzo & Swiss Chard Soup
cookincanuck.com
Ingredients: balsamic vinegar, button mushroom, sage, vegetable broth, orzo, chard, olive oil, onion, garlic
Walnut-Stuffed Mushrooms
vegetariantimes.com
Ingredients: balsamic vinegar, button mushroom, sage, vegetable broth, walnut, walnut oil, parsley, olive oil, lentils, garlic
Vegan Stuffed Mushrooms
brandnewvegan.com
Ingredients: balsamic vinegar, button mushroom, sage, vegetable broth, vegan parmesan, celery, rosemary, thyme, onion, garlic, white rice, craisins
Vegan Stuffed Mushrooms
karissasvegankitchen.com
Ingredients: balsamic vinegar, button mushroom, sage, vegetable broth, pecan, vegan parmesan, soy sauce, sun dried tomato, parsley, thyme, quinoa, garlic
Lentil Risotto with Peas (Vegan, Gluten-Free)
sharonpalmer.com
Ingredients: balsamic vinegar, button mushroom, sage, vegetable broth, walnut, white wine, extra virgin olive oil, peas, onion, garlic, green lentils, craisins
Medieval Pottage Stew
brandnewvegan.com
Ingredients: balsamic vinegar, button mushroom, sage, vegetable broth, barley, cabbage, rosemary, red wine, carrot, rolled oats, bay leaf, leek, green beans, parsnip, thyme, onion, turnip
Mushroom & Chickpea Stew
loveandlemons.com
Ingredients: balsamic vinegar, button mushroom, sage, vegetable broth, soy sauce, zucchini, kale, rosemary, white miso, olive oil, tomato paste, chickpea, thyme, onion, sweet potato, garlic, chili flake
Kabocha Squash Lasagna Recipe
umamigirl.com
Ingredients: balsamic vinegar, button mushroom, sage, vegetable broth, pecorino, flour, lasagna, fresh mozzarella, milk, butter, kabocha squash, radicchio, olive oil, thyme, onion, garlic, nutmeg, cayenne
White Bean Tomato Mushroom Soup
loveandlemons.com
Ingredients: balsamic vinegar, button mushroom, sage, vegetable broth, pecorino, baguette, celery, herbes de provence, white wine, kale, extra virgin olive oil, cannellini beans, bay leaf, butternut squash, thyme, onion, canned tomato, garlic