button mushroom, shallot, basil, extra virgin olive oil & lemon recipes
7 recipes
Page 1
Mushroom Goat Cheese Farfalle
themountainkitchen.com
Ingredients: lemon, shallot, extra virgin olive oil, basil, button mushroom, bow-tie pasta, butter, goat cheese, garlic
Lighter Spring Risotto
iowagirleats.com
Ingredients: lemon, shallot, extra virgin olive oil, basil, button mushroom, butter, white wine, peas, asparagus, risotto rice, garlic, vegetable broth
Garlic Mushroom and Zucchini Pasta with Shrimp
iowagirleats.com
Ingredients: lemon, shallot, extra virgin olive oil, basil, button mushroom, chicken broth, shrimp, parmesan, spaghetti, butter, zucchini, garlic, seasoned salt
Pan-seared mahi mahi with spinach and mushroom orzo
weightwatchers.com
Ingredients: lemon, shallot, extra virgin olive oil, basil, button mushroom, chicken broth, mahi mahi, parmesan, flour, orzo, cherry tomato, parsley, cooking spray, baby greens, garlic
Creamy Vegan Roasted Red Pepper Spaghetti and Meatballs
spoonforkbacon.com
Ingredients: lemon, shallot, extra virgin olive oil, basil, button mushroom, slivered almonds, parmesan, flour, bucatini, panko, cracked pepper, brown rice, tomato paste, oregano, bell pepper, garlic
Seafood Lasagna (Lasagna di Pesce)
recipesrun.com
Ingredients: lemon, shallot, extra virgin olive oil, basil, button mushroom, shrimp, canned anchovy, sole, salmon, clam juice, bread crumbs, parmesan, flour, lasagna, white wine, parsley, garlic, cayenne
Broccoli, Cherry Tomato, and Pasta Salad
crecipe.com
Ingredients: lemon, shallot, extra virgin olive oil, basil, button mushroom, buttermilk, spiral pasta, cottage cheese, feta, dill, balsamic vinegar, cherry tomato, red wine vinegar, broccoli, parsley, capers, mint, garlic, canned artichoke