button mushroom, shallot, rosemary & dijon mustard recipes

8 recipes

Page 1

Port Wine Mushroom Sauce

food.com

Ingredients: shallot, rosemary, dijon mustard, button mushroom, worcestershire, beef broth, flour, butter, balsamic vinegar, tomato paste, port wine

Sunny's Roasted Fingerlings and Mushrooms with a Mustard Cream Sauce

crecipe.com

Ingredients: shallot, rosemary, dijon mustard, button mushroom, heavy cream, lemon, white wine, parsley, olive oil, bell pepper, thyme, potato

Balsamic Chicken Cutlet over Spinach Salad with Mushrooms, Bacon and Warm Shallot Dressing

foodnetwork.com

Ingredients: shallot, rosemary, dijon mustard, button mushroom, chicken breast, bacon, balsamic vinegar, extra virgin olive oil, barbecue seasoning, radish, spinach, scallion, steak seasoning

Turkey and Swiss burgers with mushrooms and garlic aioli

weightwatchers.com

Ingredients: shallot, rosemary, dijon mustard, button mushroom, ground turkey, worcestershire, swiss cheese, english muffin, lettuce, mayonnaise, cooking spray, tomato, garlic

Maple Rib Roast with Bordelaise Sauce with Mushrooms Recipe - (4.3/5)

keyingredient.com

Ingredients: shallot, rosemary, dijon mustard, button mushroom, worcestershire, beef broth, beef ribs, butter, maple sugar, red wine, bay leaf, cornstarch, thyme, garlic

Chicken and mushroom Provençal

healthyfood.com

Ingredients: shallot, rosemary, dijon mustard, button mushroom, boneless skinless chicken thighs, sourdough bread, peppercorn, canned cannellini beans, red wine, vegetable oil, bay leaf, tomato paste, thyme, chestnut mushroom, garlic

Beef Stroganoff with Buttered Noodles

foodnetwork.com

Ingredients: shallot, rosemary, dijon mustard, button mushroom, beef short ribs, heavy cream, egg noodle, sour cream, butter, extra virgin olive oil, parsley, thyme, garlic, cognac, scallion

Build-Your-Own Shish Kabobs

foodnetwork.com

Ingredients: shallot, rosemary, dijon mustard, button mushroom, shrimp, chicken breast, beef steak, soy sauce, lemon, balsamic vinegar, cherry tomato, orange, zucchini, corn cob, bay leaf, parsley, olive oil, bell pepper, thyme, new potato, onion, garlic, tarragon, lime, canola oil, chili flake