button mushroom, shallot, rosemary & pastry flour recipes

10 recipes

Page 1

French-Style Chicken in Wine Sauce

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Ingredients: pastry flour, shallot, rosemary, button mushroom, chicken broth, pancetta, chicken breast, peppercorn, red wine, bay leaf, thyme, garlic

Pork Wellington

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Ingredients: pastry flour, shallot, rosemary, button mushroom, pork fillet, butter, phyllo, vegetable oil, egg, parsley, olive oil, thyme, garlic

Chicken in Wine Sauce with Shallots and Potatoes

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Ingredients: pastry flour, shallot, rosemary, button mushroom, chicken stock, pancetta, chicken breast, butter, red wine, vegetable oil, bay leaf, parsley, potato, garlic

Vegetable Pizza

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Ingredients: pastry flour, shallot, rosemary, button mushroom, fresh mozzarella, yeast, canned corn, olive oil, tomato, oregano, bell pepper, pepperoncini, sugar, canned tomato, garlic

Rooster in Wine Sauce (Coq Au Vin)

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Ingredients: pastry flour, shallot, rosemary, button mushroom, chicken broth, pancetta, chicken breast, butter, peppercorn, brandy, red wine, vegetable oil, bay leaf, thyme, garlic

Porcini Mushroom Soup

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Ingredients: pastry flour, shallot, rosemary, button mushroom, heavy cream, puff pastry, butter, white wine, egg, olive oil, oregano, thyme, garlic, vegetable broth, caraway

Beef Stew with Noodles

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Ingredients: pastry flour, shallot, rosemary, button mushroom, beef stew meat, bacon, veal stock, tagliatelle, butter, red wine, vegetable oil, bay leaf, parsley, tomato paste, thyme

Chicken in Red Wine (Coq Au Vin)

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Ingredients: pastry flour, shallot, rosemary, button mushroom, chicken broth, pancetta, chicken breast, butter, peppercorn, brandy, red wine, vegetable oil, bay leaf, thyme, garlic

Vegetable Quiche with Mushrooms, Zucchini and Cherry Tomatoes

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Ingredients: pastry flour, shallot, rosemary, button mushroom, heavy cream, gruyere, puff pastry, creme fraiche, cherry tomato, zucchini, egg, olive oil, thyme, garlic, nutmeg

Venison Stew

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Ingredients: pastry flour, shallot, rosemary, button mushroom, bacon, venison, butter, peppercorn, red wine, carrot, vegetable oil, bay leaf, thyme, onion, garlic, cognac