button mushroom, sugar, rice wine vinegar, vegetable oil & egg recipes
8 recipes
Page 1
Mushroom Hot and Sour Soup
kitchennostalgia.com
Ingredients: rice wine vinegar, vegetable oil, egg, button mushroom, sugar, tamari, sesame oil, ginger powder, sriracha, cornstarch, onion, garlic, vegetable broth
Carrot, Peas and Mushroom Fried Rice
recipeland.com
Ingredients: rice wine vinegar, vegetable oil, egg, button mushroom, sugar, soy sauce, ginger root, sesame oil, carrot, peas, corn, garlic, scallion, white rice
Moo Goo Gai Pan {Chinese Chicken and Vegetable Stir Fry}
tipbuzz.com
Ingredients: rice wine vinegar, vegetable oil, egg, button mushroom, sugar, chicken stock, chicken breast, soy sauce, ginger root, sesame oil, snow peas, carrot, cornstarch, garlic, bamboo shoot, water chestnut
Moo Goo Gai Pan
tipbuzz.com
Ingredients: rice wine vinegar, vegetable oil, egg, button mushroom, sugar, chicken stock, chicken breast, soy sauce, ginger root, sesame oil, snow peas, carrot, cornstarch, garlic, bamboo shoot, water chestnut
Hot and Sour Soup
dinnerthendessert.com
Ingredients: rice wine vinegar, vegetable oil, egg, button mushroom, sugar, chicken stock, pork fillet, soy sauce, peppercorn, ginger root, chili paste, white pepper, cornstarch, tofu, onion, garlic, scallion, bamboo shoot
Vegetarian Korean Bibimbap Bowls
thewanderlustkitchen.com
Ingredients: rice wine vinegar, vegetable oil, egg, button mushroom, sugar, soy sauce, gochujang, bean sprouts, sesame seed, cucumber, sesame oil, honey, carrot, daikon, jasmine rice, cornstarch, baby greens, garlic, scallion, extra firm tofu
Asian Noodles with Vegetable Skewers
eatsmarter.com
Ingredients: rice wine vinegar, vegetable oil, egg, button mushroom, sugar, fish sauce, flour, noodle, napa cabbage, baking powder, ginger root, eggplant, chili paste, tandoori spice, cornstarch, bell pepper, tofu, onion, garlic, scallion, chili flake
Chinese Cabbage Rolls
cdkitchen.com
Ingredients: rice wine vinegar, vegetable oil, egg, button mushroom, sugar, chicken broth, ground turkey, soy sauce, peppercorn, cabbage, brown rice, ginger root, toasted sesame oil, shiitake mushroom, tomato juice, carrot, white pepper, cornstarch, sherry, garlic, scallion, water chestnut