button mushroom, toasted sesame oil & bok choy recipes
9 recipes
Page 1
Sizzling Chicken Stir Fry
cdkitchen.com
Ingredients: bok choy, toasted sesame oil, button mushroom, chicken breast, teriyaki sauce, broccoli, carrot, garlic, water chestnut
Chicken Stir-Fry
crecipe.com
Ingredients: bok choy, toasted sesame oil, button mushroom, chicken breast, teriyaki sauce, broccoli, carrot, green beans, garlic
Soy Sauce Longevity Noodles
thealmondeater.com
Ingredients: bok choy, toasted sesame oil, button mushroom, egg noodle, soy sauce, rice wine vinegar, carrot, sugar, garlic, chili flake
Tofu Stir-Fry
marthastewart.com
Ingredients: bok choy, toasted sesame oil, button mushroom, soy sauce, ginger root, rice wine vinegar, snow peas, cornstarch, bell pepper, tofu, onion, lime, canola oil
Vegan Ramen Soup
delishknowledge.com
Ingredients: bok choy, toasted sesame oil, button mushroom, soy sauce, hoisin sauce, ramen noodles, white miso, shiitake mushroom, olive oil, tofu, garlic, scallion, vegetable broth
Sautéed Five-Spice Bok Choy, Mushrooms, Peppers and Green Beans
foodandspice.com
Ingredients: bok choy, toasted sesame oil, button mushroom, tamari, cracked pepper, sesame seed, ginger root, sesame oil, jalapeno, green beans, bell pepper, garlic, scallion, lime, chinese five spice
Asian Chicken Soup
howsweeteats.com
Ingredients: bok choy, toasted sesame oil, button mushroom, chicken stock, chicken breast, butter, soy sauce, rice wine vinegar, furikake, carrot, olive oil, cilantro, onion, garlic, scallion, lime
Asian mushroom soup
weightwatchers.com
Ingredients: bok choy, toasted sesame oil, button mushroom, chicken broth, fish sauce, sambal oelek, soy sauce, ginger root, snow peas, shiitake mushroom, carrot, cilantro, canned water chestnut, garlic, scallion, lime
Stir-Fry
goodhousekeeping.com
Ingredients: bok choy, toasted sesame oil, button mushroom, chicken breast, beef steak, pork fillet, soy sauce, napa cabbage, zucchini, ginger root, snow peas, broccoli, carrot, vegetable oil, cornstarch, sugar, garlic, scallion, extra firm tofu