button mushroom, vegetable oil, bay leaf, egg & pastry flour recipes
5 recipes
Page 1
Ukranian-style Dumplings with Sauerkraut and Mushrooms
eatsmarter.com
Ingredients: pastry flour, vegetable oil, bay leaf, egg, button mushroom, bacon, ghee, butter, sauerkraut, dill, white wine, juniper berry, clove, onion
Polish Dumplings with Sauerkraut and Mushroom Filling
eatsmarter.com
Ingredients: pastry flour, vegetable oil, bay leaf, egg, button mushroom, bacon, ghee, butter, sauerkraut, white wine, juniper berry, clove, thyme, onion
Pheasant with Mushrooms and Wild Rice
eatsmarter.com
Ingredients: pastry flour, vegetable oil, bay leaf, egg, button mushroom, pheasant, chicken stock, bacon, pistachio, heavy cream, milk, butter, peppercorn, white wine, shallot, carrot, wild rice, thyme, onion, sugar
Game Stew with Leek Roulade, Potatoes, and Mushrooms
eatsmarter.com
Ingredients: pastry flour, vegetable oil, bay leaf, egg, button mushroom, chicken stock, venison, milk, butter, peppercorn, rosemary, red wine, carrot, juniper berry, celeriac, tomato paste, sage, leek, thyme, onion, potato, garlic
Venison with Fig Dumplings
eatsmarter.com
Ingredients: pastry flour, vegetable oil, bay leaf, egg, button mushroom, chicken stock, venison, heavy cream, milk, bread, butter, celery, peppercorn, shallot, fig, apricot, red wine, carrot, juniper berry, lingonberry, parsley, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg