béchamel sauce, canned tomato, lasagna, oregano, parmesan & red wine recipes

1 recipes

Page 1

Lamb Kabobs

thejewishkitchen.com

Ingredients: parmesan, béchamel sauce, lasagna, red wine, oregano, canned tomato, ground beef, bolognese sauce, ground pork, boneless lamb, flour, milk, butter, celery, carrot, white pepper, olive oil, vinegar, onion, sugar, garlic, canola oil, nutmeg, italian seasoning