béchamel sauce, carrot, garlic, ground beef, onion, red wine & sugar recipes
1 recipes
Page 1
Lamb Kabobs
thejewishkitchen.com
Ingredients: ground beef, béchamel sauce, red wine, carrot, onion, sugar, garlic, bolognese sauce, ground pork, boneless lamb, parmesan, flour, lasagna, milk, butter, celery, white pepper, olive oil, vinegar, oregano, canned tomato, canola oil, nutmeg, italian seasoning